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Grapes: 100% Nosiola
Style: Medium-bodied & concentrated
Country: Italy, Trentino
Appealing aromas of apple and pear with lightly floral notes. The palate is fresh yet textural with orchard and stone fruit characters, a touch of honey and white spice, and a lightly nutty finish.
Grapes are grown on the slopes of the Calavino hills in the Valle dei Laghi, where there is a large difference between day and night temperatures, which produces crisp, aromatic wines. Most of the grapes are grown in a small zone near Toblino in the hills above Trento. After careful selection of the bunches, they are softly pressed and undergo temperature-controlled fermentation in stainless steel. The wine is released after around 4 months refinement.
A good match for fish dishes and risotto.
Vegetarian & Vegan
Sommelier Wine Awards 2018
The Wine Merchant Top 100 2018
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